Add an insane kick to tuna salad!

So yes, now begins my rant on an important subject… food! More importantly, food during lent. So, as a Roman Catholic, I eat meatless on fridays and I am always up for experiments with fish. I always wasn’t very fond of tuna salad until my friend back at the university introduced me to his father’s tuna salad recipe and, oh boy, was that good. Turns out that 99% of the ingredients were similar to my version of tuna salad, until I ran my finger down the list of ingredients and spotted out “onion powder”. I stood there flabbergasted thinking, all this time, I could have been enjoying some of the best tuna salad ever if only I had ever known about such an ingredient. So, next time you prepare tuna salad, don’t forget to add some onion powder. You won’t be sorry.

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